Six Cincinnati restaurants have been honored in OpenTable's 2024 list of the Top 100 Restaurants in America. Notably, these establishments are the only ones from Ohio to receive this distinction, underscoring Cincinnati's prominence in the state's culinary scene.
The recognized restaurants are:
- Alfio’s Buon Cibo: An Italian-Argentine eatery in Hyde Park known for its fusion of flavors.
- Boca: Chef David Falk’s fine-dining restaurant in downtown Cincinnati, is celebrated for its innovative cuisine.
- Jeff Ruby’s Steakhouse: The flagship location downtown, offering premium steaks and an upscale dining experience.
- Pepp & Dolores: Thunderdome Restaurant Group’s Italian spot in Over-the-Rhine, praised for its authentic dishes.
- Sotto: A subterranean Italian restaurant by Chef Falk, featuring authentic cuisine and an extensive wine selection.
- The Precinct: Jeff Ruby’s original steakhouse, continues to deliver prime cuts in a lavish east-side setting.
OpenTable's annual list is compiled by analyzing over 14 million verified diner reviews, considering factors such as diner ratings, reservation demand, and the percentage of five-star reviews. The inclusion of these six Cincinnati restaurants highlights the city's vibrant and diverse dining landscape.
This recognition not only celebrates the excellence of these individual establishments but also positions Cincinnati as a leading culinary destination in the Midwest. The absence of other Ohio restaurants on the list further emphasizes the city's unique gastronomic offerings.
For more details, visit OpenTable's official announcement, click here.