Chef David Jackman of Wildweed and Mike Stankovich, owner of Longfellow Bar, are finalists in the 2025 James Beard Awards, highlighting their significant impact on Cincinnati's culinary scene. Jackman is recognized in the Best Chef: Great Lakes category, while Stankovich is noted for Outstanding Cocktail Service.

Chef David Jackman - Wildweed
Chef David Jackman of Wildweed
Mike Stankovich
Mike Stankovich, owner of Longfellow Bar Photo Credit: Catie Viox

Founded in 1986, the James Beard Foundation celebrates culinary excellence across America, with its awards known as the pinnacle of achievement in the culinary world.

The award ceremony is set for June 16 at the Lyric Opera of Chicago, where the culinary industry will celebrate the nation’s top talents. For more details about the James Beard Awards, visit James Beard Foundation's official website.